Okay, so I’ve been away for a week. BUT, I do have a lot to share with what I’ve been reading and what I hope to share in the next few weeks!
So, what I’ve been reading:
I think this is great and that supermarkets should be allowed to do this in the U.S., too. I don’t know why farmers would want to hide what they are doing, if they are doing nothing wrong.
Speaking of doing nothing wrong, these Americans have been helping out their community.
Since this is a food blog, I guess, really, I should be posting about food articles I’ve enjoyed recently. Like this one, about what the world eats.
Or, how about this one? For all of you pie-lovers out there. By the way, just a little survey: cake or pie? (Answer in the comments!)
For a more savory treat, (though you could make pie crust with lard) an article about lard making a comeback.
Lastly, great tips on getting your mojo back in the kitchen.
So, that’s what I’ve been reading. As I’ve said before, I have been working on some recipes I’d like to share soon, including some good ol’ American corn. I’ve also been making some things with coffee, and have another foodie pen pal box to pick up from the post office! Of course, I have some test photos I took with my new camera that I’ll share on Friday! Lots of posts coming soon(ish)!