Have you been liking my links posts?
Here’s what I’ve been reading this first week of March (3/1-3/5):
Bringing new meaning to joining the circus: “With the circus, dishing up people chow for 300″
Are Macarons the new Cupcake?: Mon Dieu! Will Newfound Popularity Spoil the Dainty Macaron?
Layer cakes are making a comeback: Luscious layer cakes recall childhood pleasures, adult indulgences
Mmm…croissants: Perfect croissants? Set aside a day and a half.
Comfort desserts: Bibiana chef isn’t making your granny’s desserts
Think about this next time you see your barista: The tip jar: Where karma, frugality collide
